Paleo Aioli

Paleo Aioli                                         Ingredients: 1 egg yolk, room temperature juice of 2 lemons, room temperature 1/2 tsp sea salt 1 cup light tasting olive oil zest of 2 lemons     Instructions: 1. Add your egg yolk, lemon juice, zest and sea salt to the food processor and blend for about 20 seconds. 2.